I added a new configuration option to the `Naming/PredicateName` RuboCop rule: `UseSorbetSigs`. And it’s now released.

If set, it will take into account Sorbet sigs. So it will only complain if the method doesn’t start/end with the right things (like is_, has_, question mark) if there’s a `returns(T::Boolean)` sig.

Setting this option has reduced the number of TODOs for this rule in the `github/github` codebase by over 50%.

Seriously considering launching myself as able to take on #freelance work on #Ruby, #RuboCop, #Sorbet, etc stuff.

There’s something very satisfying about fixing a list of things and making a codebase better in terms of consistency and developer experience. And I know a lot of people don’t enjoy that.

Very part-time. I love my “real” job and everything else I do (OSS, events). After my maths exam would make more sense. But I’m still bored at weekends and the winter electricity bills are .

#Silvester #DinnerForOne #vegetarisch #vegan

Dessert - Campari-Grapefruit-Sorbet

#Grapefruitschale + #Orangenschale + #Zitronenschale in Zesten schneiden, in Zuckerwasser blanchieren.
#Grapefruit #Orangen + #Zitronen filetieren, das Fruchtfleisch pürieren. Mit Zucker erwärmen, bis sich der Zucker aufgelöst hat. #Campari zugeben + kalt stellen.
In der #Eismaschine zu einem cremigen #Sorbet verarbeiten und mit den Zesten garnieren.

Sorbet, Honeycomb & and Kiss

I think I may have invented something. It’s fruit #IceCream (although #sorbet might work too), used in a #float, but instead of #cola or #RootBeer I used #Sprite. It actually works pretty well.

Eis, Eis, Baby!
Ich habe gerade sahnige Vanillesauce (die Basis für meine Sahneeissorten) gemacht, um daraus morgen #Eis zu kreieren.
Vanille soll es auf jeden Fall geben und als weitere Sorte?
Habt Ihr Wünsche bzw. Vorschläge?
(In der Eistruhe sind bereits dunkles Schokoeis (#Sorbet), Erdbeer-Rhabarber-Sorbet und weißes Schokoladeneis.)

#rabbit #sorbet #sundress 

This is from the difficult period in my life in 2022, right after I came out.

I tried making something a little more cheerful to offset the melancholy I was feeling at the time. I like sorbet.

Support me and Find my work elsewhere: https://the.choco.one